aeronode

My boss won’t let me make espressos. I need a year more, maybe two, before he’s ready to let customers drink my shots undiluted by milk. And I’ll need another whole year of practice after that if I want to be able to froth milk for cappuccinos.

A Tokyo barista. The best coffee, french food, cocktails, and denim are probably in Tokyo, according to this article. It neglects to mention the best USAF MA-1 flight jackets though, by japanese company Buzz Rickson’s (yes, a japanese company making mid 20th century american military garments).

(Source: The Wall Street Journal)